The best of 2015: Pranika contributes quick and easy dinner ideas, and beautiful pictures, to BigKidSmallCity… and here are 7 favorites from the last year!
1. Cheater, Cheater, Antipasto Eater: My kids love to snack and who doesn’t love snack foods? Occasionally I must admit it’s nice to be daringly lazy when you don’t have much time to cook. I decided to create an antipasto platter and use premade polenta plus store-bought garlic bread for a fun and balanced meal.
2. Black Bean Soup: Why spend a ton of time in the kitchen, when all you need to do is throw in a few ingredients, chop a slight bit, and let an appliance do all the work? For this recipe, a must have is a slow cooker. I love to find slow cooker recipes that are a complete fit for my family, but also flavorful and filling enough for a meal.
3. Cornmeal Crusted Tilapia: Our family likes to eat fish and shrimp, so I try different recipes and some work and some fail; fortunately, this one is a keeper!
4. Pasta Shells with Meyer Lemon Cream: This recipe is delicious and you can really taste the meyer lemons in this dish. If you don’t have access to meyer lemons, you can use the juice a regular lemon in the recipe and add a tbsp of orange juice, preferably fresh for a similar taste.
5. Orange Cauliflower Soup: My family accepted the Recipe for Success challenge, VegOut2015, last March. We tackled 30 different vegetables in less than 30 days. This is one of them!
6. Fish & Shrimp in Parchment Paper: I cooked fish in parchment paper with my mom years and years ago and it was fun, so cooking this with my girls was fun and nostalgic. A fish cooked “en papillote” is wrapped in parchment paper, and baked in the oven so it gently steams in its own juices. You can add a variety of aromatics, such as herbs, onions, and other vegetables to the parchment package to flavor the fish.
7. Minestrone Soup: I love one pot meals…who doesn’t?! It’s less to fuss about on the stove and more importantly, less to clean up and wash post dinner.
My older daughter adores minestrone soup, as do I; my husband usually eats anything I cook and my younger daughter…well she’s the picky one so I was hoping to entice her by mentioning there was pasta in the soup.